40% SALMON CHUNKS ,40% TURKEY MEAT 10% TURKEY BONE 5% OX LIVER 5% OX SPLEEN
Typical Analysis: 100G
Moisture: 70.27 Protein 19.33
Fat 8.32 Ash 1.36 Fibre 0.18
£5.89
22 in stock
40% SALMON CHUNKS ,40% TURKEY MEAT 10% TURKEY BONE 5% OX LIVER 5% OX SPLEEN
Typical Analysis: 100G
Moisture: 70.27 Protein 19.33
Fat 8.32 Ash 1.36 Fibre 0.18
| Weight | 1 kg |
|---|
Reviews
There are no reviews yet.